TITLE:


Dissolving lollipops

Problem Scenario


I am trying to see if lollipops will dissolve in salt water, sugar water or, regular water faster.

Broad Question

What are the impacts of additives when dissolving hard candy in a liquid?

Specific Question


What are the impacts of additives when dissolving lollipops in salt water, sugar water, and regular water?

Hypothesis:

The Dum-Dums will dissolve in the following order; salt water, regular water, and then sugar water. The lollipop will dissolve in the salt water (sodium chloride) first because salt is known to melt ice and other various substances. The sugar won't make the lollipops dissolve very fast because the lollipops contain a lot of sugar. Sugar dissolving sugar doesn't make sense. Therefore that leaves the lollipop in the regular water dissolving in between the lollipops dissolving in salt and sugar waters.

Graph of Hypothesis

chhy12-3 hypothesis graph! pixlr


Variables:


Independent Variable:


Lollipops

Dependent Variable:


Time

Controlled Variable:


Regular water

Vocabulary List That Needs Explanation

  • Dum-Dum (lollipops- hardcandy)
  • Dissolve (disintegrate; melt)
  • Impacts (change)
  • Additives (added substances)
  • Hypothesis (something that you know could happen based on other things that have already happened; assumption.)
  • Independent Variable (something that is changed; tested; manipulated)
  • Dependent Variable (something that might be affected by the change in the the independent variable; observed; measured; data collected during the observation.
  • Controlled Variable (a variable that does NOT change) example: dissolving lollipops the regular water is the controlled variable.





General Plan :

I need to go to the store and buy a bag of Dum-Dum Lollipops and a gallon of water. I will fill up three glasses with 3/4 of water. Next I will put a tablespoon of salt in one glass, label and a tablespoon of sugar in another and label. I am going to leave one glass of water plain to be the controlled variable. The next step is to cut the sticks of the lollipops and then put one lollipop in each glass. I am putting the same flavor in each glass, so there aren't too many variables being changed. I need to label each glass so I know which one dissolves first, second and third. I will use the stopwatch on my iPod to time them as they dissolve, while keeping an eye on them. I will lap the stopwatch each time a lollipop dissolves. Next I will analyze and graph the data. When everything is done I will put everything together and buy supplies for the poster. When my poster, wiki and notebook are complete I will practice presenting my project for the KMS Science Fair and the MWV Science Fair.


Potential Problems And Solutions


The problem(s) could be; Two lollipops dissolving at almost the same time.
The solution(s) could be; Retrying the experiment and seeing if the results happen to change.

Safety Or Environmental Concerns

I really don't have any safety OR environmental concerns.
There aren't many things that could go dangerously wrong while dissolving lollipops in salt, sugar, and regular water.

Experimental Design


Comparative Study:

Number Of Comparison Categories:

There are 3 comparison categories in my experiment.

Number of Comparison Samples:

I will test each comparison category 2 times

Number Of Observation In Each Sample:

I will be observing quite frequently but mainly focusing on when the lollipops completly dissolve.

When data will be collected

The data will be collected by Friday February 8th, 2013

Where will data be collected?

The data will be collected in my kitchen


Resources and Budget Table

Item
Number needed
Where I will get this
Cost
Sugar
3 Tbs. (at most)
Home
FREE
Water
1 gallon
Home/Store
FREE
Salt
3 Tbs. (at most)
Home
FREE
Lollipops
1 bag
Store
$3.00
Poster Board
1
Staples
$6

Detailed Procedure

1. Put three glasses on the counter
2. Fill the glasses with the 3/4 of a cup of water
3. Make labels for each water mixture
4. Add 1 tablespoon of sugar to one of the glasses
5. Add 1 tablespoon of salt to one of the glasses
6. Cut the sticks off the lollipops
7. Put a Orange flavored Dum-Dum lollipop in each glass
8. Time how long each one takes to dissolve
9. Use a stopwatch and "lap" it everytime a lollipop dissolves
10. Record and graph the data
11. Write a conclusion
12. Make a poster
13. Practice presenting!

  • Have it all done by March 22nd. Practice presenting from then until the KMS Science Fair- 3/29/13
Make any changes need by MWV Science Fair.5/09/13.

Diagram


chhy12-3 Diagram pixlr.jpg


Photo List:

Trial 1:

chhy12-3trial1 (5).jpgchhy12-3trial1 (4).jpg
chhy12-3trial1 (2).jpgchhy12-3trial1 (3).jpg
chhy12-3trial1 (6).jpgchhy12-3trial1.jpg


Trial 2:

chhy12-3trial2 (2).jpg
Ready for Trial 2
2:chhy12-3trial2 (7).jpg
chhy12-3trial2 (3).jpg
Trial 2
chhy12-3 trial2.jpg

chhy12-3trial2 (8).jpgchhy12-3trial2 (4).jpg
chhy12-3trial2 (10).jpgchhy12-3trial2 (9).jpg
chhy12-3trial2 (11).jpgchhy12-3trial2.jpg
chhy12-3trial2 (5).jpgchhy12-3trial2 (6).jpg



Time Line

Monday Feb.4- Buy the lollipops

Friday Feb.8- Start the experiment

Sunday Feb.10- Do the experiment again to make sure the results are accurate

Monday Feb.11- Begin graphing and analyzing data

Wednesday Feb.13- Write a conclusion

Friday Feb.15- Put everying together and buy the supplies for the poster

Monday Feb.18- Practice Presenting

Friday Feb.22- Make sure everything is all set!

March 29- KMS Science Fair

MWV Science Fair- May



DUM-DUM LOLLIPOP NUTRITION FACTS AND INGREDIENTS:

(per serving)
Pop Size:
.174 oz
% Daily Value
Serving Size:
2 pops

Calories:
50

Total Fat:
0 grams
0%
Trans Fat:
0 grams

Sodium:
0mg
0%
Total Carbs:
13g
4%
Sugars:
10 grams

Protein:
0 grams

(Percent Daily Values are based on a 2,000 calorie diet.)
Ingredients: Sugar, Corn Syrup, Citric Acid, Malic Acid, Salt, Artificial Flavor, Color Added (Includes Red 40, Yellow 6, Yellow 5, Blue 1).
Store in a cool dry place.This product does not contain peanuts, tree nuts, milk, eggs, fish, shellfish, wheat, or gluten. It has been manufactured on dedicated equipment. There is a trace amount of soy oil in the lubricant that we use in our cooking kettles. This soy oil has been refined, bleached, and deodorized and all of the proteins have been removed.


Did you know....

That Dum-Dums come in ALL of these flavors AND MORE???
Listed below are the flavors and year they originaly came out!
  • Lemon (1953)
  • Lime (1953)
  • Orange (1953)
  • Coconut-Pineapple (1953)
  • Cherry (1953)
  • Grape (1553)
  • Butterscotch (1953)
  • Root Beer (1953)
  • Strawberry (1954)
  • Chocolate (1955)
  • Banana (1960)
  • Raspberry (1961)
  • Vanilla (1968)
  • Cinnamon (1968)
  • Apple (1968)
  • Orange Swirl (1968)
  • Black Cherry (1968)
  • Cream Soda (1968)
  • Pineapple (1970)
  • Watermelon (1982)
  • Peach (1987)
  • Sour Apple (1991)
  • Blue Raspberry (1995)
  • Orange Cream (2001)
  • Fruit Punch (2001)
  • Buttered Popcorn (2001)
  • Bubble Gum (2002)
  • Cotton Candy (2002)
  • Cherry Cola (2005)
  • Pink Lemonade (2005)
  • Ashylnn Coconut (2008)
  • Tangerine (2008)
  • Mango (2008)
  • Banana Split (2008)
  • Strawberry Shortcake (2009)
  • Savannah Blueberry (2010)
  • Dulce de Leche (2011)
  • Creamy Caramel (2012)

Possible new flavors for 2013 include:

Sweet Tea (2013)
Ginger Ale (2013)
Apple Cider (2013)
Raspberry Lemonade (2013)


RESULTS:


Data Table for the first trial:


Time
Order Dissolved in
Sugar
1:39:00
SUGAR
Regular
1:43:00
REGULAR
Salt
1:58:00
SALT

RESULTS:

Data Table for the second trial:


Time
Order Dissolved in
Sugar
1:34:00
SUGAR
Regular
1:46:00
REGULAR
Salt
2:13:00
SALT





Data Analysis


I took observations during the first trial when it looked like atleast one of the lollipops had changed a little bit.

All Raw Data:


Observations for Trial #1:

I took notes whenever they seemed to change a little bit.

5 minutes:

Salt- Developing little holes

Regular- No changes

Sugar- No changes

10 minutes:

Salt- Little clear holes

Regular- Developing tiny clear spots

Sugar- Little white spots



13 minutes:

Salt- One side turned clear with little holes

Regular- Tiny clear spots

Sugar- Little white spots



15 minutes:

Salt- One side clear with little bubbles

Regular- Bubbles on the lollipop

Sugar- Little bubbles in the water



17 minutes:

Salt- Bottom of the glass is turning orange

Regular- Bottom of the glass is turning orange

Sugar- Bottom of the glass is turning orange




20 minutes:

Salt- Dissolving slowly on top by the stem

Regular- Water is getting more orange

Sugar- A little orange at the bottom of the glass



23 minutes:

Salt- Dissolving slowly on top by the stem

Regular- Water is getting more orange by the bottom

Sugar- Bottom of the glass is orange



35 minutes:

Salt- Almost half of the lollipop is dissolved

Regular- Lollipop is dissolving

Sugar- Lollipop is dissolving slower than the others



38 minutes:

Salt- Dissolving

Regular- Dissolving

Sugar- Dissolving



47 minutes:

Salt- Dissolving but slowest out of the three

Regular- Dissolving the fastest out of the three

Sugar- Dissolving in between the others



56 minutes:

Salt - Still dissolving slower

Regular- Catching up to the sugar

Sugar- Dissolving in between the others



1 Hour, 12 minutes

Salt- Started dissolving first but ended up taking the longest

Regular- Catching up to the sugar

Sugar- Unexpectedly sped up near the end



Sugar completly dissolved in - 1:39:00

Regular completly dissolved in - 1:43:00

Salt completly dissolved in - 1:58:00


I am surprised that they dissolved so close in time.

They dissolved in almost the exact opposite order that I thought they would.

I thought they would dissolve in this order:

Salt

Regular

Sugar


Trial #2 Observations

I recorded observations at the same times as the first trial.

5 minutes:

Salt- No changes

Regular- No changes

Sugar- Little bubbles around the lollipop



10 minutes: Salt- Tiny bubbles around the lollipop and the bottom is turning slightly orange

Regular- Tiny bubbles around the lollipop and the bottom is turning slightly orange

Sugar- Tiny bubbles around the lollipop and the bottom is turning slightly orange



13 minutes:

Salt- Tiny bubbles rising to the top

Regular- Tiny bubbles still on the lollipop and slightly orange bottom

Sugar- Lots of bubbles forming a film type look on the top


15 minutes:

Salt- Bubbles on top but not as many as the others

Regular- Bubbles on top and orange bottom

Sugar- Bubbles rising to the top



17 minutes:

Salt- Little hole developing on the side

Regular- Bottom has little holes

Sugar- Hole on the bottom



20 minutes:

Salt- Little hole on the bottom

Regular- Holes all over the bottom

Sugar- 2 big holes on the bottom



23 minutes:

Salt- Dissolving the slowest

Regular- Dissolving in between the sugar and salt

Sugar- Dissolving the fastest



35 minutes:

Salt- Lollipop is the biggest out of the three

Regular- Lollipop is the smallest out of the three

Sugar- Lollipop is almost the same size as the regular



38 minutes:

Salt- Dissolving slowly on the side

Regular- The part of the stick that was in the middle of the lollipop is coming out

Sugar-Dissolving mostly on the bottom



47 minutes:

Salt- Still the biggest out of the three but the sides are getting eaten away slowly

Regular- Almost dissolved and about the same size as the lollipop in sugar

Sugar- Almost dissolved, the regular lollipop is about the same size



56 minutes:

Salt- Dissolving but really slowly

Regular- The remaining part of the stick is sticking straight up out of the lollipop

Sugar- Almost identical to the lollipop in the regular water



1 hour, 12 minutes

Salt- Really catching up to the others but is still the biggest

Regular- The smallest but the sugar is almost exactly the same size

Sugar- Almost as small as the regular



Time it took for them to completly dissolve:

Sugar- 1:34

Regular- 1:46

Salt- 2:13

For this experiment I used orange flavored lollipops and 1 tablespoon of salt in one glass and 1 tablespoon of sugar in another glass. I also cut the sticks off up to the end of the lollipops.






Graphs


chhy12-3 Conclusion Graph pixlr

Results

Order they dissolved in both times:

  1. Sugar

  2. Regular

  3. Salt


Conclusion:

My hypothesis stated that the lollipops would dissolve in the following order; salt water, regular water and then sugar water. The lollipop will dissolve in the salt water (sodium chloride) first because salt is known to melt ice and various substances. The sugar won't make it dissolve very fast because the lollipops contain a lot of sugar. Sugar dissolving sugar doesn't make sense. Therefor; the regular water would dissolve the lollipop in between the salt and the sugar water. My hypothesis was wrong.

I tried the experiment two times and the observations were almost the same both times. They dissolved in this order: Sugar water, regular water, and then salt water. It was exactly the opposite of what I thought. In the first trial, the lollipop in the sugar water dissolved in 1 hour and 39 minutes. The lollipop in the regular water dissolved in 1 hour and 43 minutes and the lollipop in the salt water dissolved in 1 hour and 58 minutes.

In the second trial they dissolved in the same order but different times. The lollipop in the sugar water dissolved in 1 hour and 34 minutes. The lollipop in the regular water dissolved in 1 hour and 46 minutes. Slowest of them all, the lollipop in the salt water dissolved in 2 hours 13 minutes. I am surprised they dissolved so close together. I thought they would have dissolved further apart.

Both times the lollipops completly dissolved in this order; sugar water, regular water, and then salt water.


Discussion


I am surprised they dissolved in the order they did because about 8 people including myself agreed we thought the lollipop
in the salt water would dissolve first. Instead it dissolved last, both times.

Benefit to Community and/or Science


My project was a benefit to science because it proved what substance dissolves hard candies the fastest.

Background Research:


I originally looked up the nutrition facts for the Dum-Dum lollipops. I decided I didn't trust the information from the internet. I thought it would be a little more logical to use an actual bag from the lollipops and copy the information onto the wiki page! I had already thrown mine away so I got one from a friend.
I would never use Wikipedia to get any important information but I did use it to make a list of flavors Dum-Dum lollipops. It really wouldn't affect my experiment just using it to look up flavors. I know most of the flavors definitely exist from memory. I trusted it with the years they were originated. I had a vague idea of what a data analysis and raw data were but just to make sure I was correct. I also looked the deffinetion of abstract and a few other scientific words.


References:


www.en.wikipedia.org/wiki/Dum-Dum_pop I only used wikipedia to see what flavors Dum-Dum lollipops come in.

www.wisegeek.com/what-is-data-analysis.htm I looked up what a data analysis was.

www.dictionary.com I looked up a few scientific words

Abstract


The problem was figuring out which flavored water dissolves a Dum-Dum lollipop quicker; salt water, regular water or sugar water. My hypothesis was;
The Dum-Dums will dissolve in the following order; salt water, regular water, and then sugar water. The lollipop will dissolve in the salt water (sodium chloride) first because salt is known to melt ice and other various substances. The sugar won't make the lollipops dissolve very fast because the lollipops contain a lot of sugar. Sugar dissolving sugar doesn't make sense. Therefore that leaves the lollipop in the regular water dissolving in between the lollipops dissolving in salt and sugar waters.

I put glasses on the counter-filled them with 3/4 cup of water, made labels, added 1tsp. of salt in one and 1 tsp. of sugar in another, leaving one plain. I cut the sticks off 3 orange lollipops and put 1 in each glass. I timed how long it took for them to dissolve with a stopwatch.
The lollipop in the sugar water dissolved before the others. Next the regular water and last the lollipop in the salt water.

My hypothesis stated that the lollipops would dissolve in the following order; salt water, regular water and then sugar water. The lollipop will dissolve in the salt water (sodium chloride) first because salt is known to melt ice and various substances. The sugar won't make it dissolve very fast because the lollipops contain a lot of sugar. Sugar dissolving sugar doesn't make sense. Therefor; the regular water would dissolve the lollipop in between the salt and the sugar water. My hypothesis was wrong.

I tried the experiment two times and the observations were almost the same both times. They dissolved in this order: Sugar water, regular water, and then salt water. It was exactly the opposite of what I thought. In the first trial, the lollipop in the sugar water dissolved in 1 hour and 39 minutes. The lollipop in the regular water dissolved in 1 hour and 43 minutes and the lollipop in the salt water dissolved in 1 hour and 58 minutes.

In the second trial they dissolved in the same order but different times. The lollipop in the sugar water dissolved in 1 hour and 34 minutes. The lollipop in the regular water dissolved in 1 hour and 46 minutes. Slowest of them all, the lollipop in the salt water dissolved in 2 hours 13 minutes. I am surprised they dissolved so close together. I thought they would have dissolved further apart.

Both times the lollipops completly dissolved in this order; sugar water, regular water, and then salt water.